Soil is a fundamental resource that supports agriculture, ecosystems, and human life. Often overlooked, healthy soil plays a critical role in food production, water quality, and environmental sustainability. Understanding what constitutes healthy soil and recognizing its importance is essential for addressing the challenges we face today, including food security and climate change.
Healthy soil is characterized by a rich diversity of microorganisms, a balanced nutrient composition, and good structure. These attributes not only enhance agricultural productivity but also contribute to the overall health of our environment.
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